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Jan 30
2012
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Last Pint NightPosted by DFH in PINT NIGHT , gaithersburg , Dogfish Ale House Gaithersburg , breweries , beer , 301.963.4847 |

| - FAIRFAX Sat Feb 04 @11:30AM - 11:30PM FAIRFAX - FILLING GROWLERS |
| - FAIRFAX Sat Feb 04 @09:00PM - 11:30PM MUSIC - SPELLBOUND |
| - FALLS CHURCH Sat Feb 04 @09:30PM - 11:30PM MUSIC - MATT WALLER |
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Jan 30
2012
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Last Pint NightPosted by DFH in PINT NIGHT , gaithersburg , Dogfish Ale House Gaithersburg , breweries , beer , 301.963.4847 |

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Jan 09
2012
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Apr 20
2011
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Easter SpecialsPosted by DFH in gaithersburg , Easter Specials , DOGFISH HEAD ALEHOUSE , 800 West Diamond Avenue , 301-963-4847 |
Easter Specials
Sunday April 24th, 2011
11:30am till 10:00pm
Dogfish Head Alehouse, Gaithersburg
800 West Diamond Avenue
301-963-4847
www.dogfishalehouse.com

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Feb 25
2011
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Mardi Gras Beer DinnerPosted by DFH in Mardi Gras Beer Dinner , gaithersburg , falls church , fairfax , DOGFISH HEAD ALEHOUSE , 7-9pm , $60 tax and tip included |
Dogfish Head Alehouse
Mardi Gras Beer Dinner
$60 tax and tip included
Call your local alehouse for reservations as space is limited. 7-9pm.
March 7 (Falls Church), March 8 (Gaithersburg), March 9 (Fairfax)

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Jul 14
2010
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GAITHERSBURG, MD BEST PLACE TO LIVE #25 - Dogfish Head Alehouse hottest spot in town
For more info go to: http://gowalla.com/spots#l=gaithersburg,md&order=checkins_count desc&per_page=20
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Jun 03
2010
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Father's Day Beer DinnerPosted by DFH in gaithersburg , father's day dinner , falls church , fairfax , DOGFISH HEAD ALEHOUSE |

Father's Day Beer Dinner - Includes a gift for each dad.
Call your local alehouse for reservations as space is limited. 7-9pm
June 14 - Falls Church
June 15 - Gaithersburg
June 16 - Fairfax
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Jun 01
2010
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Festina Beer Release Party on Wednesday, June 2nd, 5pm to 8pm
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Oct 09
2009
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SAM CALAGIONE, the founder of Dogfish Head Craft Brewed Ales, has a taste for exotic brews. There is Midas Touch, created from sediment found on drinking vessels in the tomb of King Midas in Turkey, and Chateau Jiahu, inspired by trace ingredients from a 9,000-year-old dig in China.
But his latest seemed extreme, even for an extreme brewer. He planned on making a batch of chicha, a traditional Latin American corn beer. And in order to follow an authentic Peruvian method as closely as possible, the corn would be milled and moistened in the chicha maker’s mouth.
In other words, they spit in the beer.
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