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IRISH BEER DINNER
Tuesday, 09 March 2010, 7:00pm - 9:00pm
Hits : 340

$55 tax and tip included

 

7pm
MENU:

First Course

Corned Beef Hash Bake

A sautéed blend of corned beef, potatoes, onions and green peppers and cheese

Paired with Midas Touch

 
Second Course

Seafood Stew

Salmon, Shrimp, Crab and veggies

Paired with 90 Minute

 

Third Course

Irish Field Salad

Cabbage and Beets with eggs and Gorgonzola lightly mixed with a Champagne Vinaigrette

Paired with Aprihop

 

Fourth Course

Medallions of Steak

Served with garlic bacon Col cannon and Brussels Sprouts

Paired with Indian Brown Ale

 

Fifth Course

Black and Tan Dessert

Blondie Brownie, Chocolate Mousse, whipped Cream

Paired with Palo Santo

 

Call for reservations - seating is limited - 703-534-3342

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